In the office, the upcoming biennial Food and Agriculture Organization (FAO) conference next week is keeping everyone busy, especially with the visit of Acting Secretary of Agriculture for the US Charles Conner. Making sure that his crew is satisfied and equipped to do business is a challenging task indeed. Additionally, there are controversial issues to be address at the conference, so consensus needs to be formed prior to its start. So there is plenty for our small office to do.
Most of my work is organizing information for the conference binders and position paper tracking, which is tedious but absolutely necessary. I have been making quite a few spreadsheets in Microsoft Excel and have recently become known as “the Matrix Guy” for my work. Though I insist that it is not that difficult, everyone is really impressed that I can use colors, varied lines, and tight spacing in these charts. At first, I offered to help others organize their own spreadsheets, but in our time-crunch, it has just become my job. I make charts look pretty. Though it is not a title I would like to hold long-term, for being an intern, I am happy just to be known for something, even if it is as simple as “the Matrix Guy.” When it comes down to it, I am happy to be actually contributing.
Outside of the office, I have been extremely busy in preparing for my family’s and girlfriend’s trip in December and in making the most of this experience while it lasts. The latter included ending the running strike that I started after the Run-for-Food destroyed my feet. I ran for three of the week’s lunches in the park, rinsing off in the office shower before sitting down at the computer again. Thursday night I attended a young adult Bible Study with the International Christian Fellowship, which provided my with the spiritual nourishment I usually get on Wednesday nights at school. Speaking of nourishment, I also made the most complicated meal I have ever dared to create with great success. It was just spaghetti with ground beef, fresh tomatoes, basil and provolone cheese, but it was challenging given my limited cooking space.
Friday was not my best day, however. Not only did my workload overflow out of my control, but the pizza I had for lunch was a huge disappointment. It was supposed to be some of the best in town, but it was so hot and greasy that my mouth was peeling and my stomach was upset a few hours later. Of course, this decreased my productivity, which made me feel awful, since I had so much to do. When I left work, though, I felt alright, since I knew that tomorrow was the start to another exciting weekend. Since my Eurail Pass was activated, I have tried to travel every weekend, knowing full well that side-tripping through Italy is a opportunity that must be seized.On my travels, many people have found it odd that I would travel alone. Sure, it has its drawbacks, you can get lonely from time to time, but it has its freedoms as well. Especially when the lone traveler has a flexible Eurail Pass, from which you purchase days of travel and not the ticket cost from one place to another. So last Saturday, instead of stopping at my original planned destination, the Cinque Terre, I rode for another hour until I came to the fair city of Genoa.
I would never have heard of or even been slightly interested in Genoa if it was not for my college professor Dr. Smith, who studied there. She would rave about the glorious Genoese, even though the city does not make it into many tourist books. Genoa, or Genova as the Italians call it, is a port city that matched (Dr. Smith says surpassed) Venice at the peak of its power. Its trade routes extended to all corners of the Mediterranean, importing silk from Asia, spices from the Middle East and goods from Anglosaxons up north. In fact, a very famous explorer was Genoese; you may recognize him: Christopher Columbus. However, unlike Venice, its primary purpose is still to be a port city, not a tourist attraction.
Still, there were some sights to see. There is a beautiful Gothic church, an ancient lighthouse where they used to hang people, a modern waterfront with Europe’s largest aquarium (I did not go in) and Christopher Columbus’s house. By the way, it was surprisingly small: three stories, but extremely narrow. However, what attracted me to Venice that day was not any of these, but the hope of having wonderful green pesto from its birthplace. After a thorough searching through the historic center, I found a tavern that was serving two-course meals (very standard here) with a glass of wine for only 10 Euros. This was truly a deal. Most second plates in Rome cost that much alone. I was nervous about the quality, but sat down anyways. For my first plate I ordered some noodles “alla Genovese,” which basically means “with green pesto,” and I chose for my second course some meat at random. Both were some of the best food I have ever had. The pasta was magnificent and the meat was very tender. The wonderful green pesto reminded me Duzen cafeteria at Alma College and its stir-fry bar, where I first learned of the taste of green pesto. If only Rene, my favorite stir-fry chef, had Genovese green pesto, lunch would always be the highlight of my day.
I got lost on my way back to the train station, though, and I witnessed the horror of my train pulling away just as I ran up to the platform. For those of you who know how impatient I can be, imagine my fury in that moment. The next train was set to arrive in another hour, but the next train that I was allowed to ride came in another two. After an hour of groveling, I decided to risk it and board. Then halfway there, the train came to a stop, and it stayed that way for an hour. We found out from a frantic attendant that somewhere on the line an individual had been walking the tracks and was plowed over by a train. So since I missed my train an hour earlier, I was now two hours behind schedule. When we reached the Cinque Terre, finally, I had to wait another hour to get to my appropriate town. By the time, though, I started to play a comedian on my iPod, which improved me attitude considerably. Still, I had to cross my fingers, because now that I was three hours behind schedule (9:30pm instead of 6:30pm), I was unsure if the hostel was still open, and if it was, whether or not it was full. Thankfully, both uncertainties were revealed in my favor. Shortly after check-in I crawled into bed, reading a little Dante before drifting off to sleep.For those of you who may not be familiar with the Cinque Terre (CHINK-weh TAY-reh, literally meaning “five lands”), now may be a good time to fill you in. Though they were recommended to me by Dr. Smith, my guidebook is also a fan of them too. They are five seaside villages that still retain a horde of community culture. Each town is proud of their own Italian dialect, the area is known for their own wine and seaside food dishes and every town has a fantastic view of Italy’s steep green hills crashing into the sea. If the area was connected by bus, and not train, and had Arabesque architecture, and not Romanesque, it would be nearly identical to the Amalfi Coast and little Altrani. Personally, I prefer the Arabesque architecture, but the Cinque Terre is also connected by just over five and a half miles of trails, which makes for an exceptionally beautiful hike.
I spent my entire day hiking it, spending at least an hour to enjoy each of the five towns. In between towns, the trail would change in elevation, taking you from the shoreline up into the village vineyards, though always guaranteeing a view of the royal-blue sea. I frequently stopped to observe the charging surf and listen to the clicking of the rocks that were pulled by the force of a receding wave. The weather could not have been better either, revealing the sun just enough to bring out the smell of the surrounding vineyards, but covering it enough to keep the diligent hiker cooled. The panorama also included picturesque views of the villages; some nestled around a harbor, one perched on top of a cliff. I felt a rich aura walking when I walked through these, and I enjoyed snacking on some local specialties, including green pesto pizza and a gelato made from local honey.
That evening I stayed at the hostel and enjoyed an eggplant dish made by the hostel’s cook. While I ate, I made some new friends as we worked on a puzzle. The hostel was fantastic, definitely the best I have stayed in so far. It had modern facilities, including an elevator, and worked hard to stay clean. It also had no requirement for membership, so people of all ages were permitted to stay. My favorite feature was that it had large lockers that were inside of our dorm rooms, so that my backpack of stuff was padlocked nearby at all times. My only qualm was that it was at the very top of the town, which made for a difficult final stretch at the end of the day.I woke up Monday morning thankful that American Veteran’s Day had allowed me this extra day of travel. I started by walking one town over to catch a desired train. The stretch I walked is known as the Via dell’Amore (meaning “the street of love”), the easiest and most popular hike in the Cinque Terre. It was an appropriate end to my visit, being that I had very much fallen in love with the place.
Thankfully, I made it to the station this time, and got on the train. I did not intend to head back to Rome, however, not yet. I decided to get off at the city of Pisa, check out the sights, and board the next train to Rome three hours later. From what I had heard, this is all the time one needs to see Pisa, because there is pretty much only one place to go: the Field of Miracles, where one can see the Pisan cathedral and its famous belfry, the Leaning Tower of Pisa. Oh, and lots and lots of tourists.
What amazed me most about Pisa was how they were able to attract so much attention to a failed piece of architecture. I mean, ultimately, that is what it is. And now people pay 15 Euros to go up its crooked flight of stairs. Well, I am cheap, so I did not, and frankly I was more interested in other sights that the lovely Field of Miracles (literally a huge lawn) had to offer. First there was the cathedral, which highlights a special Pisan Romanesque architecture. Essentially, that is architecture that blended styles from North Africa, the Middle East and from the Romans. It makes for a quirky and beautiful combination of colorful arches, Gothic spires, foreboding columns and elegant mosaics. Across from the cathedral is the largest baptistery in Italy, and its domed shape has earned it comparisons to the Pantheon. Though I have little interest in Catholic baptism, I was fascinated to learn that some think the building was also constructed to be a musical instrument. As the guards demonstrated, when you sing a pitch, it echoes for ten seconds, giving a vocalist enough time to construct an entire chord. I also visited a nearby museum, which shed some light on the long-time cosmopolitan port city of Pisa. Despite my malcontent toward the tower though, I did find some Americans to take my picture of me with it. However, unlike most pictures where someone pretends like they are holding it up, I used my photo as an opportunity to vent my frustration.
I left the Field of Miracles with enough time to walk back to Pisa’s train station. Along the way, I came to the piazza that hosted the University of Pisa, which earned much of its reputation when astronomer and professor Galileo challenged church doctrine from within its walls. I have respected Galileo ever since I wanted to be an astrophysicist in second grade and suddenly I was struck with a sense of awe. I was now walking through the piazza and down the streets where he once walked… before he was put under house arrest, that is. On the last leg of my journey, I tracked down a grocery store and bought my lunch off the shelves to save on money. I made to the train station with a few minutes to spare and rode back to Rome in the same car as two people I had met in Cinque Terre.When I arrived back at my room in Rome, disheveled and tired, I was startled to find Jose and my landlord talking about the internet. Since I could not understand them, I just pretended they were not there and went into my room. Later I found out that we should be getting internet soon, which I am not going to get the internet. I have accepted this and am fine with that now; it was probably for the best. I had no time to talk about it then anyways, since my evening had another event planned for it: a Peace Corp reception at the Ambassador’s residence.
Though I was tired and hesitant to go, this was probably one of my favorite events at the Ambassador’s house, and I think it was one of his favorite too. As former director of the Peace Corp, he was thrilled to host the current director of the Peace Corp, who had come to Rome to sign an cooperative agreement with the Food and Agriculture Organization and the World Food Programme. The event was full with the Peace Corp delegation, USUN staff and Peace Corp volunteers who were living in Rome. The cooks served a delicious buffet of Mexican cuisine, which was a pleasant change of taste,
To my relief, there were also two university students there, who had been invited by the Ambassador. It was nice to have casual conversation with two people my age every once in a while. As we entered, they wondered whether they would have the privilege to talk to the current Peace Corp Director. “Don’t worry,” I said, “by the end of the night, I guarantee that he will find all of us and try to recruit us.” My time came about twenty minutes later, just after I ate a cabob of bananas that I had dipped in the chocolate fountain. I wiped my mouth quickly. “So young man, have you thought about joining the Peace Corp? You know, it is the best thing that you can do for your professional career.” To get him off my back, I told that I had been very interested, but was now leaning toward a program through the Congressional Hunger Center instead, since it focused more on what I am interested in. He detected my confidence, and so quickly eased the conversation into a more relaxing mode. The two students one the other hand must have been much vulnerable. At the end of the night, they were both convicted on joining the Peace Corp, and I was happy for them.
The work week since that incredible weekend has been a roller coaster ride of ups and downs. With this Conference so fast approaching, it is difficult to predict what needs to be done next and whether or not what you are doing is of value. For example, I found at Tuesday morning that someone from Washington has already made binders, which canceled out all my efforts, but then I found out today that the Deputy Chief of Mission (2nd to the Ambassador) likes mine better and wants me to make more. Meanwhile, I have continued to organize information and make documents “look pretty” for other people. It has been stressful, but I prefer to be overworked than underworked in any internship. Besides, when I put on my iPod, it all goes by so fast anyways.
I know these last two and a half weeks are going to zip by too, so forgive me if my posts are scarce. Thank you for your interest and attention. God Bless!

If St. Francis saw Assisi today though, I think he would start flipping over tables like Jesus did in the temple. Some stores are even solely dedicated to selling St. Francis merchandise (bookmarks, carvings, sweatshirts, sculptures…etc.), which completely missing the point. Additionally, massive basilicas have been in his name: one over the modest chapels where he started his order and passed away, and another which was named after and dedicated to him. The latter, the Basilica of St. Francis, is actually made of a lower and upper basilica, both beautifully painted from top to bottom, as well as a royal crypt beneath it, where Francis is today. In the alpenglow, its exterior reminded me of Minas Tirith, the great city of Gondor in The Lord of the Rings. I laughed at myself for this observation, thinking “only me,” but when I walked into a nearby information center, they were playing The Lord of the Rings soundtrack. I guess I am not the only one. But materialism aside, all of these basilicas are gorgeous. The Basilica of St. Francis is probably the most beautiful church I have ever seen. Still, I have difficult worshipping in any of these churches; I prefer to think of them like museums or art galleries. Rather, I found solace and beauty in one of Assisi’s small churches, away from the crowds and the hype. This is the church that St. Francis probably knew best.
Assisi has a lot more wonder and excitement than just St. Francis, though it is commonly overlooked. The old town, which rests upon a hilltop, retains much of its looks and feels from when its construction through the “Middle Ages.” It still prides itself in its delicious sausage, which I had for lunch in a sandwich. At its highest point stands the shell of the town’s fortress, which yields spectacular views of the city and Umbrian landscape. Many of the town’s streets and residence are still build of stone and wood, and remnants medieval life (including a town washing station) can be found. If you look closely, one can also see proof of Assisi being a successful Roman city as well, long before the St. Francis tour industry. All in all, it was a day of wonder, beauty and spiritual reflection.
At the end of the day, I went to the bus stop to return to the Eurail train station down in the valley. To my surprise, the stop was cluttered with many more people that would make it on to the bus. Checking my watch, I decided that I had a better chance going on foot than by bus, assuming of course that I ran part of the way. I made it on time with the walk taking me nearly a half an hour, almost half of which I covered in five minutes. As I mentioned, Assisi is on a hilltop, and I ran all the way down, much to the grief of my leg muscles today, but it was worth the adrenaline rush.
Later, in the afternoon, I attended an English-speaking Protestant church service for the first time since my arrival. I discovered the service by stumbling by its headquarters not far from where I live. They are known as International Christian Fellowship, and though it is pastured by a husband and wife team from the US, it truly was an international congregation. No one region of the world stood out in the group. There were a handful of Africans, Arabs, Asians, Europeans and Americans (not the country, but the two continents), which made for a packed sanctuary of global Christians. Singing contemporary worship songs again with such an enthusiastic crowd was very meaningful for me. Afterward, I was welcomed by some of the church leaders who invited me to a young adult meeting this Thursday with others from Ethipoia, Brazil, Kenya, the Philippines and Italy. Finding this worship service and the opportunity for further fellowship gave me the relaxation that Joye recommended I should get.
Though I had reserved a bed in the hostel’s dorm room, the owner was far from full so he gave me my own room. Well, my own walled space, but I still shared a ceiling with a few others. After securing my stuff anyways, I went out and ordered a fresh pizza with white cheese and ripe little tomatoes instead of a sauce. Though it was sprinkling, I was comfortable in my t-shirt. I took my meal to the shore and climbed rock to gaze at the sea. The sight was incredible. Waves burst up from the sea and a mighty lightning storm was ripping across the horizon. As I finished the best pizza I have ever tasted, the clouds receded to display a majestic night sky and a brilliant moon that lit the seaside village. I was comforted to know that God had met me after all.
When I reached the top, I paid a visit to Villa Cimbrone, which was used as a villa for a English gentlemen in 1904. Its gardens were very nice, even though it is late in the fall, but the highlight was the villa’s famed “Terrace of the Infinity,” a balcony that hangs on the edge off the peak of the mountain, presenting an OMNI-MAX view of the sky and the sea. From here, it is often hard to locate the horizon, which makes the view all the more mesmerizing. If you looked at it long enough, you could almost imagine what it would be like to fly.
When I finally returned, I was sweaty and warm, so I put on my suit and went into the sea, but it was salty and cold, so I quickly got out. I finally relaxed in a hot shower back at the hostel. My feet were telling me to turn in for the night, but I told them to suck it up. Besides, I was not going to walk around more, but get something to eat. I decided to try a sit-down restaurant down by the sea. This meal cost significantly more than the pizza, my homemade ravioli with squid sauce was the best food I have had in Italy, and it came with the best service. Along with the cost came a pre-dinner and post-dinner drink that my waiter had made himself. He told me that the former is used to ready your taste buds, while the latter is designed to freshen your breath. Both worked well.
It was strange to look at the plaster casts of the victims, which they can archive by using the empty space (once filled with a body that has since decomposed) as a mold. Though these people lived almost two millennia ago, you can not help but pity their fate. However, others will point out that their unintended sacrifice has provided us with a great insight into Ancient Roman life. Given the choice, though, I am sure they would have chosen survival.
So, leaving Pompeii at about mid-afternoon, I hopped back on the commuter train and journeyed to Naples. I went directly the museum and spent a few hours looking at its exhibits of Roman statues, Egyptian artifacts, and the riches of Pompeii. Though each collection was extensive, I was annoyed by how unprofessional the museum seemed. In terms of proper lighting and artifact protection and placement, I felt like I could be a better curator. As I soon discovered though, this style was simply characteristic of the entire city of Naples.
It was a forty-five minute taxi ride from my supervisor’s complex because unlike to the Food and Agriculture Organization (FAO) the WFP is far away from Rome’s center. I asked my supervisor what she was looking for as she dug through her purse. “My badge,” she replied casually, but it hit me like a brick, because my badge was hanging on my door handle in room (where I though I would not forget it). She was nice about it, but told me frankly that I was not going to get in without it.
I spent a good portion of the entire week in this board room, staking out a full portion of the room for the large American delegation. I was there half a day Monday, half a day Tuesday and all day, from 8am to 8pm, Wednesday. I quickly learned that the WFP Executive Board Meetings were not terribly exciting since it was all formal procedure. Most of the progress made was done in side-meetings during small lunches and dinners. In fact, I heard others joke that it was a productive week, “oh, and the Board Meeting is going well too.” Moreover, though I appreciated the decisions being made, since I was not aware of each proposal in detail, the small and unexpected remarks from commenting countries were entirely over my head. Of the twelve or so of the American delegation, I would say that only five truly grasped all that was deliberated.
The last day that I attended the meetings, last Wednesday, the morning began with me letting my supervisor borrow five Euros to pay for our long taxi ride. At the time, it seemed like a harmless gesture, but about five hours later it backfired on me. I stood in line at the WFP cafeteria cashier, realizing that I was short twelve cents as a result of me lending out the five Euros. Embarrassed and flustered, I picked up my tray to go return some food, when I was shocked to discover that our US Ambassador was next behind me in line. “Do you need me to lend you some money?” he offered. Great, I thought, this looks really mature. I tried to act like I had it under control, so I said sheepishly “that would be nice.” He still has yet to let me live that down, claiming that I am the first intern he has ever lent money too. I tried to explain over lunch to him and others on the US delegation that it would not have happened if my supervisor had enough money that morning, but you know what they say: no good deed goes unpunished.
Because of the late night, very few people arrived last Friday morning on time. I was one of these very few, even though I longed to sleep a few extra hours, mainly because I had stayed up even later packing. It was important that I was in though, because I had much to do and my supervisor had to explain to me some new responsibilities since she would be on leave next week. All of this had to occur before noon too, when I was told that I could go on a half-day leave. So right at noon, I was out of the office promptly. I went back to my room, picked up my bag and headed for the train station. Where was I off to? I dunno. I guess you will wait until the next post.
After the ceremony, my supervisor asked me to stay for another meeting addressing civil society’s role in “the Right to Food,” and being the nerd that I am, I excitedly obliged. When I finished taking notes there, I went into the FAO atrium, which was filled with free literature regarding “the Right to Food,” World Food Day and specific FAO issues and topics. So naturally I amassed my own mini-library and took it back to my room.
I was the first USUN employee to arrive at the office Friday morning, which surprised the guards that waited outside. Because there is a series a security locks and codes that neither of us knew, we had to wait for someone to arrive. As soon as I got in I was looking for new articles on the FAO report. Sure enough, there were five, four by the Associated Press and one in Reuters. All five were positive, and the three in the most popular sources (Reuters, International Herald Tribune and USA Today) even quoted the US initial response that we handed out. Before my supervisor arrived, I had emailed all the articles with a short summary to all USUN employees and printed out copies with highlights for her. The DCM (remember from above) was especially pleased, telling us that when someone asked him at a meeting what our position was, he would answer “look it up in the paper.” Pat on the back; job well done.



